Day 2 and Cafe R

Today was my second day at my new internship and it went really well! Maybe even better than yesterday because I was past the first day and already knew what I was supposed to be doing.

It's amazing the differences between the two places already. Everything from the atmosphere, to the work, to the style and setup, the office itself, the size of the operation, the hours and people... I'm thankful for my time at Resource, I had a good experience there and definitely learned a lot, but I'm happy to be in a new environment.

Now, because I love food and am completely in love with the food opportunities open to me in New York, I have to talk about my lunch today. At Resource I packed my lunch pretty much every day to save money, and I'll probably do that a lot at WeSell as well. But this morning time got away from me and there was no time to pack. So, come lunch time (which was actually more like early suppertime), I explored a little and found that there's this awesome deli/cafe, Cafe R, right across the street from my building!

I was always impressed by Bridge Fresh, the deli we frequented in DUMBO, but this, this was ridiculous. Literally any food you could imagine or want was at this place. The sign for a sushi special attracted me and at first all I saw was sushi and Chinese food, which you could order at counters and have made right in front of you. Then I noticed how big the place was and how many more counters and signs there were. Then I noticed the buffet of food ($6.65 per pound) in the middle. Then I saw the little grocery area. Then the packaged foods under the counters (like Easy Mac and Chef Boyardee). Then I realized there was a whole other side lined with counters. And these counters where you could order food were in addition to the coolers and cases in the middle where you could grab ready-made sandwiches and sushi and fruit salads and cookies and wraps and... well you get the idea.

Basically this place was overwhelming, but in a very good way. After glancing at the menus for sushi, Chinese, soup, Teriyaki, and Korean I decided on some orange chicken with lo mein. It was prepared right in front of me and delicious! Plus I could only eat about half and had leftovers-yay!

They had seating at both ends of the place, so I stayed there to eat and gawked at all the food options. Pizza, a bakery, "American grill", Mediterranean, hot sandwiches, cold sandwiches (both having pitas, paninis, and wraps), Mexican, Philly Steak, breakfast bar, pasta bar, beverage bar, salad bar, smoothie bar... I, of course, looked them up online later and, although they don't have a website (guess they need a good web designer's help ;), I did find their Facebook page which even shows their specials for every week! 

Maybe no one else finds this interesting and I'm sorry if that's the case but I am a lover of food--places like this amaze me and are just another fantastic thing about New York :)

If I don't post for a few days it's because I'm crazy busy working at HC. Pulling a double tomorrow and Saturday plus working normally Friday and Sunday. Gotta make the money to buy these new clothes I want so bad! Haha, or at least to buy lunch for myself every once and awhile ;)

Last Day at Resource, First Day Off

Well, this was my last week at Resource. And really I couldn't have asked for a better one!

Monday, I took lunch by myself and walked around DUMBO, taking pictures and checking out the shops. I've done a little exploring around the area but usually with another intern so it was nice to look around leisurely and go into some of the stores where I had only window-shopped before. I really like that area of Brooklyn, of course it's the only area of Brooklyn that I've been to... But it's artsy and picturesque with cobblestone streets and cute shops. It's right by the water and more urban, so I'm told, than the rest of Brooklyn. I'll definitely be returning in the future :)

For my final project, I was creating a directory of businesses to go on the Resource website, entering a lot of information mostly and making sure everything was working and linking properly. I finished that up yesterday morning and then went through a bunch of files that I had, making sure my boss had the most updated versions of some other projects that I had worked on pieces of.

At lunchtime yesterday, four of us went out together. I broke down and got a Philly Cheese Steak sandwich at Bridge Fresh, which was the best I've had here in New York and actually a really great deal. We ate under the Brooklyn Bridge and had some great convo and lots of laughter. It made me a little sad to be leaving the other interns and also kindof wishing that that lunch could be my last, just because I enjoyed it so much.

Then, around 5, I got my wish! We all got an email saying that the office would be closed today and everyone was just to work remotely (from home). Since I had finished up what I was doing and my superior was on a photo shoot today and yesterday, I was done! We all left the office at the same time and I said goodbye to the interns as the walk over and subway allowed. By the time we were actually on the train it was just Janet and I, and with the promise of visiting and getting coffee soon, we  also parted as I transferred trains at W 4th Street.

Thus ended my time at Resource. Although there were ups and downs, I can honestly say it was an awesome experience! I learned a lot, had some great experiences, met a lot of cool people, and even made some friends through the whole thing. There was no grand exit, there never is, but I still had a pretty perfect last day. Had the office been open today, Janet and I both admitted we had planned to bring in cookies and maybe there would have been a little more recognition of the fact that someone was leaving. But I think that the way it worked out was for the best. Especially because it gave me a day off today. Which there is no way I would complain about!

Today was my first day off in 3 1/2 weeks!! It was a much-needed day to sleep in and get some stuff done around my apartment. I made banana bread-muffins, did laundry, tried some new mug recipes (get excited for next Monday!!) and did quite a bit of cleaning. All in a leisurely fashion of course with plenty of Pinterest distractions, of course :)

It's strange to think that it's over-- the very reason that I moved to New York. Now more than ever I wonder, what's next?! Only time will tell... but hopefully by the end of this week I'll know better :)

Lunch in DUMBO

My days at Resource are winding down, just three left next week. Which is totally crazy! It's been a great experience-- I've met some cool people I hope to keep in contact with and learned a lot.

I have to admit though that one of my favorite parts of the job has to be lunch time. Lunch is on your own but thanks to some socially-motivated efforts, the interns usually all eat together. Around 1 o'clock you can see us all exiting the office, "The Herd."

The first stop is Bridge Fresh, a deli just 2 blocks away. I'm still awed by New York delis which sell everything from sushi to hot foods to custom salads to pre-made paninis, burritos, and enchiladas; as well as fresh fruit, sandwiches, pasta... I'm not even doing it justice. Suffice it to say that if you're ever in New York, you should really get a meal from a nice sized deli, just for the awe of all that food!

Today I broke down and bought some sushi. I usually pack my lunch but I've been craving sushi big time and  since I hadn't bought a lunch there yet and my chances to buy anything from this particular deli are running out, I figured it was time to treat myself.

Crab and cucumber sushi

Mmm so worth it :) Then we went to the park (Brooklyn Bridge Park that is) to eat and it was lovely. The park is right on the water and there's a great view of Manhattan. Plus since the Resource office lacks windows it's nice to be outside and see the sunshine a bit. 

Awesome view of Manhattan from Brooklyn Bridge Park

One of our last days all eating together :(